Our Editorial Library
This section offers you the chance to download key articles that have appeared in past issues of our magazines.
You can search our library using our magazine titles, preset topics or a simple word or with a combination of the three using the search bar at the top of the page. The results will be drawn from the article title, the authors name or company
Your search has returned 2942 articles
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Formulating a ruminant health programme: focus on pre-calving cow health
Deepak K. Dubey
Kemin
Dairy Topics 20.3
2021 -
Smart farming and new technologies for dairy herd management
Dr Beate Maassen-Francke
GEA Farm Technologies
Dairy Topics 20.3
2021 -
Optimising cow longevity by managing for resilience
Gwendolyn Jones
Anco Animal Nutrition Competence GmbH.
Dairy Topics 20.3
2021 -
The threat of Q fever in dairy cattle and human health: how to control it?
Philippe Gisbert
Ceva Santé Animale
Dairy Topics 20.3
2021 -
Finding a natural solution to manage coccidiosis in your calves
Morgane Piriou
Wisium
Dairy Topics 20.3
2021 -
The importance of animal identification and traceability in food
The Technical Team
Biotecon Diagnostics
Food & Meat Topics 32.3
2021 -
Understanding the chemistry of contaminant detection
Phil Brown
Fortress Technology and Sparc Systems
Food & Meat Topics 32.3
2021 -
Sanitation strategies to protect product from cross-contamination
Jeremy M. Adler et. al,
Ecolab
Food & Meat Topics 32.3
2021 -
An efficient and reliable all-round injector
Guenter Breitbach
JBT Schröder
Food & Meat Topics 32.3
2021 -
Quantification versus prevalence – diagnostic tools for pathogen testing
The Technical Team
Hygiena International
Food & Meat Topics 32.3
2021 -
Conditioning of meat: the key to consumer acceptance
Ipseeta Nanda et. al,
ICAR-IVRI
Food & Meat Topics 32.3
2021 -
Key elements and problems associated with poultry processing
Peter Littleton
Christeyns Food Hygiene
Food & Meat Topics 32.3
2021 -
Effective young animal nutrition is the key to good results
Stefan Alius
Royal Agrifirm Group
Poultry Production 29.4
2021 -
FOOT PAD HEALTH: relevant for performance and poultry welfare
Dr Christine Potthast
Agromed Austria GmbH
Poultry Production 29.4
2021 -
DATA INSIGHT: what is your flock telling you?
Teun van de Braak
Hendrix Genetics Layers
Poultry Production 29.4
2021 -
BIOFILMS: innovative ways to eliminate these bacteria
Franck Foulon
Huvepharma
Poultry Production 29.4
2021 -
Getting off on the right foot: overcoming early life challenges
Eric N’guetta et. al,
Kemin Agrifoods EMENA
Poultry Production 29.4
2021 -
Soy trypsin inhibitors and their effect on growth and gut health
Alfred Blanch
Hamlet Protein
Poultry Production 29.4
2021 -
TURKEYS: hot weather management and nutrition
The Technical Team
Aviagen Turkeys Ltd
Poultry Production 29.4
2021 -
Successful care of hatching eggs to produce quality chicks
Stéphane Hémon
Novogen Layers
Hatchery Practice 35.4
2021
